Kune Kune Pork Shoulder Butt

Pork shoulder butt (Boston butt or pork butt) is a well-marbled, collagen-rich cut from the upper part of the pig’s front shoulder. Despite the name, it does not come from the rear of the animal. It is rectangular, often sold bone-in with a fat cap, and is one of the best cuts for low-and-slow cooking because the fat and connective tissue break down into moist, shreddable meat.